Wednesday, October 28, 2009

BEST Paninis EVER

These were SO good... like SO good... even Jordan who usually says my cooking is "fine" said "OMG Jo.. these are AWESOME!!"

First, I made homemade garlic Mayo

  • 4-8 cloves garlic
  • 1/2 tsp sea salt
  • 2 egg yolks
  • 1 tbsp white wine vinegar
  • 1 1/4 cups olive oil

  1. Crush the garlic cloves with the salt, then place in a bowl and stir in the egg yolks and vinegar.
  2. Gradually beat in the oil, a little at a time, beating well after each addition until thick and glossy.
  3. Season to taste.
  4. Store for up to 5 days in the fridge.
Holy crap was this good...

Then I made a BIG mess...

Jordan's Panini
Roasted Chicken
Salami
Garlic Mayo
Pesto
Dijon
Cheddar
Lettuce

My Panini
Grilled Tofu
Garlic Mayo
Dijon
Hot Sauce
Hot peppers
Pesto
Lettuce
Tomato.

HUGE...




Awesome Salad bowl set & Salad!


Another Wedding gift from my friend Kira, this awesome stainless steel salad bowl set!!!

New Pics of the Pupster

That's my little guy!!
Photos by Kate LaRue

Thursday, October 22, 2009

Memories of Santorini

I have been blessed, and have visited some of the most incredible places on Earth.
Santorini Greece is one of my favourites.
We lost the camera (read I lost the camera) at the end of our Italian/ Greek/ Croatian holiday- but we did buy some art on the side of the road.
A year later, I have finally got it framed.

Fall Card Class

We made some great cards last weekend....


THINKING ABOUT YOU



GIVING THANKS

GIFT CARD HOLDER- "I am Amazed by You"

Homemade Pesto and Pasta

There was TONS of basil growing in our community garden that nobody was using.. so we picked some and made pesto!!
PESTO
Fresh Basil
Olive Oil
Pine Nuts
Parmesan
Salt
Garlic

+

Brie and garlic filled ravioli, butter and roasted pine nuts....

Back to Blogging

I took a LONG break for the wedding.. but I am BACK!!!
Here is our first "family photo" since the wedding.